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12 halal Chinese restaurants in Singapore for dim sum, hotpot or zi char

by opiniguru
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M Hotel’s The Buffet Restaurant, located on Anson Road, offers two distinct buffet experiences under one roof. By day, guests can enjoy an all-you-can-eat Nasi Padang Buffet, while dinner transforms the space into a hotpot haven, curated by the in-house culinary team. From now until May 31, the restaurant is serving the Tom Yum Mama Hotpot Buffet. Diners can choose from a variety of soup bases, including Tom Yum Mama, Chicken Collagen, Mala, and more.

The spread features fresh seafood and hotpot favourites such as slipper lobster, oysters, and blue swimmer crab. There’s also a noodle station serving fish noodles, along with a live grill station offering cuttlefish and tiger prawns paired with a zesty green chilli vinegar dip.

81 Anson Road, Singapore 079908

3. HAHA HOTPOT

Halal status: Muslim-owned



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